Convection ovens / MIDI convection ovens
MIDI convection ovens
WHY MIDI OVENS?
By using multifunctional MIDI ovens, flexibility and speed will improve, allowing you to reduce processing time.

Thanks to their simple and convenience cooking functions, MIDI ovens are suitable for everyone, even non-qualified personnel.
MIDI ovens are also suitable for baking white bread, baguettes, flat bread, ciabatta bread, etc.; and also puff pastries, strudel, muffin, cookies and various pastry.

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